Title : Odd Thoughts Dept: What’s On The Cereal?
link : Odd Thoughts Dept: What’s On The Cereal?
Odd Thoughts Dept: What’s On The Cereal?
This might be a symptom of encroaching Alzheimer’s, but lately I find myself increasingly attracted to questions no one is asking (e.g., “Where are the snows of yesteryear?” “Who put the bop in the bop-she-bop-she-bop?” and “Who put eight great tomatoes in that little bitty can?”). Just a moment ago I stumbled over one that won’t...let...go:
What odd-but-edible things have people put on their breakfast cereal?
I mean, we’ve all seen raisins, blueberries, strawberry halves, and banana slices added to cereal, right? No one would blink at seeing any of those in a bowl of Cheerios®. But I once saw a college classmate grate Parmesan cheese onto his corn flakes. It threw me for quite a loop...but there it was. And yes, he ate it.
I’d be willing to bet that up to now, no one has ever put:
- Brussels sprouts;
- Anchovies;
- Miniature Snickers® bars;
...into a bowl of cereal. But only up to now. Once the possibility has been broached, you just know that someone, somewhere will try it out.
Would anyone care to submit a tale of deviance at the breakfast table? Preferably true – and edible?
Thus Article Odd Thoughts Dept: What’s On The Cereal?
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